dairy free cheese
Why should lactose tolerant people have all the fun? Ever since I met my husband, I have had to learn how to inculcate dairy free cheese in my dishes, so he too can enjoy the delicacies that I always loved and devoured (no exaggeration there). Lactose intolerance does bring with itself a whole new world of having to deal with customized diets and including cheese alternatives in our lives and it is a job that I decided to take on myself. Why should you miss out now? If you don’t have the best reaction to dairy or someone you love does not either, you are definitely at the right place. We will uncover every aspect of using dairy free cheese in your recipes so you can have your food without worrying about bloating or irritation.
Why is Dairy Free Cheese Important?
Dairy-free cheese is becoming more and more popular for reasons more than only catering to lactose intolerances. There is a growing demand for plant-based choices due to the rise in veganism and animal welfare awareness. Dairy-free cheese is still delicious and versatile, but it may be substituted for conventional cheese for those who choose to reduce or give up dairy. By choosing dairy-free cheese, people may adhere to their moral or religious convictions while still enjoying their favourite cheese-based dishes.
There are creamy cheeses for pasta recipes and melty cheeses that are great for pizzas. New dairy-free cheeses are becoming more and more popular as technology and flavours improve. This makes cheese more accessible to a wider group of people and allows them to enjoy it in more ways.
Dairy Free Cheese And The Vegan Revolution
When I started eating freefrom food in the past century, a block of dairy-free cheese looked more like styrofoam than cheddar.
By 2020, cream cheese, still mostly soya-based and heavily flavoured, was acceptable, and cheese slices were approaching Kraft slices. This was crucial for milk-sensitive families, although cheese lovers would not have liked it. As long as they weren’t soya sensitive, they could enjoy a cheeseburger or cheese on toast like their friends.
Then coconut oil and cashew nuts arrived, coconut oil for block ‘cheddars’ and cashew nuts for artisan cheese. Coconut oil allowed milk- and soy-sensitive people to eat it, and the “cheeses” lost their soya taste, which was hard to eliminate. Even while early cashew nut cheeses had unique tastes, they had a texture unlike regular cheese.
Dairy Free Cheese You Need To Try If Lactose Is Not Your Deal
1. Violife Original Flavour Grated Vegan
Violife Original Flavour Grated Vegan
The Violife Original Flavour Grated Vegan cheese is composed of coconut oil and vitamin B12. It does not include dairy, soya, gluten, lactose, nuts, or preservatives. Appropriate for anyone following a vegan or vegetarian diet, and meets Kosher dietary requirements. It’s 100% plant-based, according to Kosher dietary laws. Buy it for yourself now!
2. Cathedral City Dairy Free
This delectable plant-based formula has been meticulously developed by skilled professionals to provide you with a sophisticated cheddar flavour, a dairy-free substitute for cheese. The plant-based cheese is handmade to resemble the classic flavour of cheddar cheese, providing a comfortable and familiar flavour reminiscent of Cathedral City. It is wonderfully free from dairy. It is an absolute excellent accompaniment for your baked potatoes, grilled sandwich, or layered pasta dish.
3. Cathedral City Dairy Free Grated
Cathedral City Dairy Free Grated
The Cathedral City Dairy Free Grated is the grated version of the previous dairy free cheese. It’s a great alternative for lactose intolerant people or those who want to go on a vegan diet. You can enjoy it with any dish of your liking and replace the use of dairy cheese with this grated cheese. Go make that lasagna you always wanted. Try now!
4. Violife Greek White Block Vegan Alternative
The Violife Greek White Block Vegan Alternative is a great option if you are looking for some Greek-inspired inspiration, this taste is perfect for a crunchy salad with cherry tomatoes and olives or a tasty snack when melted into a Portobello mushroom. The cheese checks almost every box for allergen free cheese- it does not have nuts, dairy, soy, gluten, lactose, or gluten and is made entirely with coconut oil and vitamin B12 cheese.
5. Morrisons Free From Grated Mozzarella Style
This Morrisons Free From Grated Mozzarella Style is a product from the popular retail chain Morrisons itself. It is free from gluten, wheat, milk and soy. It does not get rock hard after heating and melts into a tasty gooey liquid. You can easily add it to your burgers, pastas, lasagnas, carbonara and so many more dishes. An absolute must try! Buy at Morrisons now!
Conclusion
With the vegan revolution in full swing, dairy free cheese is becoming readily available everywhere to accommodate various dietary needs for people who are more prone to react to allergens. Even if you are not tolerant, you can still go for dairy free cheese, as they tend to be far less fatty than regular ones. You can easily find good quality dairy free or plant based cheese at Morrisons, who do have quite a good collection of products that you need in your daily life. The products are all high quality too and the entire order process is highly intuitive, so you will definitely not face any trouble in placing your orders. Buy at Morrisons now!
For more information on dairy free cheese at Morrisons, visit Hermagic.
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